How would you make flying more sustainable?

Share your idea in 20 words or less for a chance to be recognised as a sustainability champion and win exclusive SAS goodies!

Vote for the best ideas!

2

For meals, have condiments provided by request, and not automatically given out.

Suggested by Julie Igo

For meals, have condiments provided by request, and not automatically given out.

Suggested by Julie Igo

For meals, have condiments provided by request, and not automatically given to passengers. So many food items are unnecessarily thrown away.

1

Optimising fuel and green footprint

Suggested by John Vaage Karlsen

Optimising fuel and green footprint

Suggested by John Vaage Karlsen

Reduce taxi time,(for larger aircraft) continuous climb and decent, optimized flightpaths, implement greener lounges (green electric), more points for greener choices.

2

X

Suggested by X

X

Suggested by X

Skip the Greenwashing and focus on lowering the net CO2 emissions PLEASE!

108

Extra points for meal opt-out

Suggested by Michael Markus Wycisk & 41 Others

Extra points for meal opt-out

Suggested by Michael Markus Wycisk & 41 Others

Issue extra bonus and level points to passengers who decide opt out of their included meal ahead of a flight.

1

Serve sustainily farmed coffee and tea on all flights

Suggested by Christian & 1 Others

Serve sustainily farmed coffee and tea on all flights

Suggested by Christian & 1 Others

Serve sustainably grown coffee and tea on all flights from farms that are certified as carbon offset due to their farming practices

1

Recycling

Suggested by Magne Johansen

Recycling

Suggested by Magne Johansen

Recycling the deiceing fluid.