Leftover food SAS
Suggested by Allan Bek Shohani
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3
Leftover food SAS
Suggested by Allan Bek Shohani
SAS should encourage the last lounge guests to take leftover food, minimizing waste and promoting sustainability in their lounges.
9
Include biofuel for Conscious Travellers
Suggested by Rasmus Bäcklund
Include biofuel for Conscious Travellers
Suggested by Rasmus Bäcklund
Include 1 free unit of biofuel per booked flight, for passengers that have reached Conscious Traveller status.
15
Points for choosing sustainable flights
Suggested by Krister & 1 Others
Points for choosing sustainable flights
Suggested by Krister & 1 Others
More points for choosing flights with the most sustainable/effective aircraft.
8
Better food = less food waste
Suggested by Dag-Frode Sundem & 1 Others
Better food = less food waste
Suggested by Dag-Frode Sundem & 1 Others
Better food = less food waste. I see a lot of boxes not being emptied. So make sure it's good quality food to most peoples liking. Keep it simple and good
12
Skip meals
Suggested by Geir Stian Sigurdsen & 7 Others
Skip meals
Suggested by Geir Stian Sigurdsen & 7 Others
Make an easy solution for choosing to skip meal on flights.
1
Use deep learning to optimize load factor
Suggested by Henrik Andersson
Use deep learning to optimize load factor
Suggested by Henrik Andersson
I would use my skills in optimization and deep learning to learn what frequenzies and time schedules that maximizes the load factor of each aircraft in the fleet.
