Finger food
Suggested by Paul Van Doninck
Suggested by Paul Van Doninck
Suggested by Paul Van Doninck
Finger food that's easy and clean to eat reduces the need for cutlery and packaging. That's less weight and packaging and opens up for fun, hearty snacks.
Suggested by Julie Nielsen & 3 Others
Suggested by Julie Nielsen & 3 Others
Use real cutlery as disposable cutlery is not sustainable, not even wood.
Suggested by Oskar Broberg & 4 Others
Suggested by Oskar Broberg & 4 Others
For flights with a lot of empty seats, open more award seats short time before departure.
Suggested by Peter morell Hansen
Suggested by Peter morell Hansen
Keep your good clients - minimum 10 years as gold member gives you gold for life. Not necessarily 10 years in a row. Now 18 years with 1 missing in the middle = no go
Suggested by Daniel Mikaeli Labriz
Suggested by Daniel Mikaeli Labriz
Include meal information as early as possible in-app.
This is good for people with allergies, so they abstain from it.
Suggested by Robert
Suggested by Robert
Make the trip not just climate neutral, but climate positive by compensating with 2x biochard. Fly shame to fly pride!