Maximize cup usage
Suggested by Arto Dahl
Vote for the best ideas!
1
Maximize cup usage
Suggested by Arto Dahl
In M class on Intercontinental flights reduce the usage of plastics, ask the passenger to keep their glass for the entire flight before collecting it for recycling.
2
Bring Gate Lounges Back
Suggested by Håkan
Bring Gate Lounges Back
Suggested by Håkan
Re-install the Gate Lounges where we can have coffee/snacks pre-flight
9
Fewer daily flights but bigger modern planes on some routes
Suggested by Yannick Vanderlinden & 1 Others
Fewer daily flights but bigger modern planes on some routes
Suggested by Yannick Vanderlinden & 1 Others
Getting more passengers on a bigger modern planes on certain routes will lower the emitted carbon dioxide per passenger as well as optimize the use of flight crews.
13
Minimum 50% bio-fuel for all SAS Business seats
Suggested by Thomas Haavik & 5 Others
Minimum 50% bio-fuel for all SAS Business seats
Suggested by Thomas Haavik & 5 Others
Include a minimum of 50% bio-fuel for all SAS Business seats. Market it as a part of business being reintroduced in Europe. A win-win, for both customers and airline.
2
Digital RFID bagtag
Suggested by Martin Månsson & 3 Others
Digital RFID bagtag
Suggested by Martin Månsson & 3 Others
Digital, reusable RFID bagtag instead of paper stickers.
1
Use green steel in planes
Suggested by RAIJA SEPPÄLÄ
Use green steel in planes
Suggested by RAIJA SEPPÄLÄ
Use green steel in airplanes to reduce CO2. Steel manufacturing is causing about 8 % of global CO2 emissions. Using green steel in planes reduces carbon footprint.
