Long-haul flights to start descent 3-4 hours before touchdown.
Suggested by Tomas
Suggested by Tomas
Suggested by Tomas
Long-haul flights to start descent 3-4 hours before touchdown.
Suggested by Vetle & 3 Others
Suggested by Vetle & 3 Others
Stop serving food/snacks/drinks on the shortest flights and instead implement grab and go lounges. Saves weight and can give customers greater choice.
Suggested by Dag-Frode Sundem & 1 Others
Suggested by Dag-Frode Sundem & 1 Others
Better food = less food waste. I see a lot of boxes not being emptied. So make sure it's good quality food to most peoples liking. Keep it simple and good
Suggested by Dennis Nordström & 2 Others
Suggested by Dennis Nordström & 2 Others
Stand up seats for shorter flights.
Suggested by Marius Mårnes Mathiesen
Suggested by Marius Mårnes Mathiesen
When I am flexible for when to fly, I would be open to SAS selecting the actual flight, getting to fewer, fuller flights.
Suggested by Simon Tikkanen Jönn & 1 Others
Suggested by Simon Tikkanen Jönn & 1 Others
Experience luxurious, eco-friendly travel by flying with sustainable fuel, earning rewards, and enjoying green packages with certified transport and hotels.