Medium haul meals Ground service
Suggested by Sten
Suggested by Sten
Suggested by Sten
Instead of serving main meals on the flight briefly after takeoff, service the meal in the boarding area. Save load, effort and waste.
Suggested by Fredrik Bore
Suggested by Fredrik Bore
Higher prices to reduce number of flights
Suggested by Mattias Åsblom
Suggested by Mattias Åsblom
Add green flights on some departures. nothing is served on these flights, only hand luggage is allowed, but you earn more Eurobonus points if you choose such a departure.
Suggested by Jonas El Said
Suggested by Jonas El Said
Earn EuroBonus points when recycling. Collaborate with apps such as Bower and Repeat in Sweden. They offer cash rewards for recycling. Why not reward points instead!
Suggested by Henrik H
Suggested by Henrik H
Instead of "I don't want to earn any points on this trip", make the customer choose between earning points or donating points to charity
Suggested by Cecilie
Suggested by Cecilie
If more people could eat the same food, there would be less food waste and more happy customers.