Make all the meals gluten, nut and milk-free
Suggested by Cecilie
Vote for the best ideas!
2
Make all the meals gluten, nut and milk-free
Suggested by Cecilie
If more people could eat the same food, there would be less food waste and more happy customers.
1
Use infrared heating when deicing
Suggested by Alf Tollefsen
Use infrared heating when deicing
Suggested by Alf Tollefsen
Use infrared heating to melt snow, ice, and frost without using chemicals
4
Nuclear flights
Suggested by Jan Erik Kvarsten
Nuclear flights
Suggested by Jan Erik Kvarsten
Nuclear fuel last for much longer than fossil, and a plane can fly as long as it,s food for, so around the world in one flight.
It's also good for noise pollution
2
Less waste of food
Suggested by Allan Feldt
Less waste of food
Suggested by Allan Feldt
No butter standard on the tray - Served with bread only. No sugar nor milk standard on the tray - Served together with tea/coffee only. Salt and Pepper - Ask to get!
2
Keep Plus on european flights
Suggested by Per Nordenbrink & 2 Others
Keep Plus on european flights
Suggested by Per Nordenbrink & 2 Others
Do not introduce Business class on intra-european flights. Plus is fair enough and very valuable for short flights and have a human price (like Norwegian and Ryanair).
1
Reduce fuel consumption
Suggested by Margun
Reduce fuel consumption
Suggested by Margun
Only fly when tailwind
