For meals, have condiments provided by request, and not automatically given out.
Suggested by Julie Igo
Suggested by Julie Igo
Suggested by Julie Igo
For meals, have condiments provided by request, and not automatically given to passengers. So many food items are unnecessarily thrown away.
Suggested by Henrik H
Suggested by Henrik H
Make it possible to buy bio fuel for past trips.
Suggested by Vibeke Koehler
Suggested by Vibeke Koehler
Start by replacing plastic in the trays with upcycled ocean plastic that funds more ocean cleanup. Easy first replacement. See ogoori.eco for details.
Suggested by Knut Thomas Berge & 1 Others
Suggested by Knut Thomas Berge & 1 Others
Ensure correct recycling of plastics by unwrapping meals and plastic protected crisp breads before handing to the customer.
Suggested by Magnus
Suggested by Magnus
Make more out of every trip - it's not all about reducing the emissions but making every trip worth it. Sustainable travel is when the trips you make are worth it.
Suggested by Kristian Kristiansen & 1 Others
Suggested by Kristian Kristiansen & 1 Others
Expand conscious traveler so that every 10 steps gives 5000 level and bonus points. Not only once a year. This will engage more people to engage in the program.