Vote for the best ideas!

1

Future advancements in tech will further support sustainable catering.

Suggested by Tommy

Future advancements in tech will further support sustainable catering.

Suggested by Tommy

Innovations such as 3D food printing, which can create meals with precise portions and minimal waste.

1

100% ecological wine airline

Suggested by Mikko

100% ecological wine airline

Suggested by Mikko

Serve only ecological wine/champagne including long-haul business class no exceptions, brand SAS as world's first 100% ecological wine airline.

1

Veggie first airline

Suggested by Johanna

Veggie first airline

Suggested by Johanna

Veggie first airline should be implemented. Not only for Sustainability reason, also to meet the modern traveler expectations

14

Zero food waste on flights

Suggested by Elias Iversen & 6 Others

Zero food waste on flights

Suggested by Elias Iversen & 6 Others

Donate unused food and beverages after flights and try to get closer to zero food waste.

7

Paint

Suggested by Espen Setsaas

Paint

Suggested by Espen Setsaas

Eco-paint is better for the climate.

3

Incentivize and promote off-peak flights

Suggested by Edward Cerullo

Incentivize and promote off-peak flights

Suggested by Edward Cerullo

SAS should incentivize off-peak flights. Lower ticket prices on empty aircraft will reduce peak demand and the emissions caused by congestion and delays.