Medium haul meals Ground service
Suggested by Sten
Vote for the best ideas!
1
Medium haul meals Ground service
Suggested by Sten
Instead of serving main meals on the flight briefly after takeoff, service the meal in the boarding area. Save load, effort and waste.
3
Give the customers more insight in usage of biofuel
Suggested by Erik Berefelt & 2 Others
Give the customers more insight in usage of biofuel
Suggested by Erik Berefelt & 2 Others
On your flights, start sharing how much of that flight is powered by biofuel purchased by customers flying.
1
Green Team
Suggested by Ulf Stigen
Green Team
Suggested by Ulf Stigen
Ask EBG/EBD members for sustainability suggestions onboard or via app. Create a «Green Team» of loyal customers.
1
More efficient engines using SAF combined with optimised flight path and taxiing
Suggested by Nils & 13 Others
More efficient engines using SAF combined with optimised flight path and taxiing
Suggested by Nils & 13 Others
More efficient engines using sustainable aviation fuels combined with optimised flight paths and reduced taxiing time. Only use digital tickets.
1
EuroBonus points for non-ref cancellation
Suggested by Patrik F.
EuroBonus points for non-ref cancellation
Suggested by Patrik F.
Earn EuroBonus points for cancellation of non-refundable tickets at least x hours/days before departure, so SAS can sell the seat to someone else
9
Modernize ground operations to be more efficient
Suggested by Steven & 13 Others
Modernize ground operations to be more efficient
Suggested by Steven & 13 Others
A lot of ground equipment is still driven by internal combustion engines, and can be upgraded to run on electric instead for better efficiency.
