Enable paid upgrades to Bio tickets online after agency/company booking is made, so employees can override restrictive company policies and gain more level points

Ensure correct recycling of plastics by unwrapping meals and plastic protected crisp breads before handing to the customer.

Implement biodegradable plastics for in-flight service items and packaging to reduce waste and promote sustainable air travel practices.

In M class on Intercontinental flights reduce the usage of plastics, ask the passenger to keep their glass for the entire flight before collecting it for recycling.

If more people could eat the same food, there would be less food waste and more happy customers.

Finger food that's easy and clean to eat reduces the need for cutlery and packaging. That's less weight and packaging and opens up for fun, hearty snacks.