Eurobonus points for vegetarian food
Suggested by Max Doherty & 3 Others
Suggested by Max Doherty & 3 Others
Suggested by Max Doherty & 3 Others
Offer Eurobonus points to passengers who order vegetarian/vegan food in advance
Suggested by Johan Nielsen
Suggested by Johan Nielsen
Reuse condensation water on planes from ACs for use in toilets and other non-drinking water places.
Suggested by Leo & 4 Others
Suggested by Leo & 4 Others
Develop lightweight, recyclable cabin materials and onboard items to reduce aircraft weight and waste.
Suggested by Olav Kihle & 1 Others
Suggested by Olav Kihle & 1 Others
By reducing the time planes spend with engines idling on the ground, we can decrease fuel consumption and emissions.
Suggested by Mhretab
Suggested by Mhretab
Waste reduction challenge: Launch an in-flight competition where the flight producing the least waste per passenger wins a sustainability award
Suggested by Yannick Vanderlinden & 1 Others
Suggested by Yannick Vanderlinden & 1 Others
Getting more passengers on a bigger modern planes on certain routes will lower the emitted carbon dioxide per passenger as well as optimize the use of flight crews.