Data-Driven Meals
Suggested by Jan-Arve Nygård & 2 Others
Suggested by Jan-Arve Nygård & 2 Others
Suggested by Jan-Arve Nygård & 2 Others
Collecting data on past meal choices and preferences in combination with more sustainable meal offerings (plant/local) in a smart and sustainable packaging.
Suggested by Bent R. Lyngmo
Suggested by Bent R. Lyngmo
Window shades down when parked at warm days. Keep the fuselage cooler. Experienced it domestic USA and it works
Suggested by DC & 2 Others
Suggested by DC & 2 Others
Implement sharkskin technology or (my own) coating to reduce air resistance and micro-drag from the fuselage.
Suggested by Cecilie
Suggested by Cecilie
If more people could eat the same food, there would be less food waste and more happy customers.
Suggested by Josefine Söder
Suggested by Josefine Söder
Make corporates invest in a sustainability fund not only SAF
Suggested by Mark Thomson
Suggested by Mark Thomson
Dynamic seating - people with checked in baggage should be placed towards the rear of the plane as they are more likely to have to wait anyway on arrival at destination.