Modernize ground operations to be more efficient
Suggested by Steven & 13 Others
Suggested by Steven & 13 Others
Suggested by Steven & 13 Others
A lot of ground equipment is still driven by internal combustion engines, and can be upgraded to run on electric instead for better efficiency.
Suggested by John Chang
Suggested by John Chang
Digital tools in SAS app and on SAS website that encourages decarbonizing entire life—including home energy, daily commute, and diet, not just airplane travel
Suggested by Richard Andersson
Suggested by Richard Andersson
Changing heating method for flight meals from conventional owens to special adapted microwave owens exclusively intended for the aviation industry to save energy.
Suggested by Adam Roysson & 5 Others
Suggested by Adam Roysson & 5 Others
Always aim for fully booked flights; if not, find the best solution to optimize occupancy and efficiency.
Suggested by Cecilie
Suggested by Cecilie
If more people could eat the same food, there would be less food waste and more happy customers.
Suggested by Arto Dahl
Suggested by Arto Dahl
In M class on Intercontinental flights reduce the usage of plastics, ask the passenger to keep their glass for the entire flight before collecting it for recycling.