Vote for the best ideas!

1

Reduce cup size

Suggested by Kjetil Lund Hansen & 1 Others

Reduce cup size

Suggested by Kjetil Lund Hansen & 1 Others

Reduce cup size with 5-10%, and stop giving napkins as a default

56

Hand out fewer plastic cups when serving drinks

Suggested by Jonas El Said & 29 Others

Hand out fewer plastic cups when serving drinks

Suggested by Jonas El Said & 29 Others

Stop handing out plastic cups for canned drinks such as sodas, beer, and water. Unless the passenger asks for it. Reduces the number of unused cups that are thrown away.

1

Selected green flights with 100% biofuel

Suggested by William

Selected green flights with 100% biofuel

Suggested by William

Launch selected green flight departures with bio ticket options only, giving double EB points and double conscious traveler steps to reward collective consciousness.

10

Edible cutlery

Suggested by Frede & 3 Others

Edible cutlery

Suggested by Frede & 3 Others

Switching to edible cutlery on SAS reduces waste and offers a unique, eco-friendly experience, enhancing meals while benefiting the environment.

3

Make wheels spin before landing

Suggested by Håkon Larsen

Make wheels spin before landing

Suggested by Håkon Larsen

Mount small blades on the side of the wheels to make them spin by themselves before landing to reduce tyre wear upon contact with tarmac.

108

Extra points for meal opt-out

Suggested by Michael Markus Wycisk & 41 Others

Extra points for meal opt-out

Suggested by Michael Markus Wycisk & 41 Others

Issue extra bonus and level points to passengers who decide opt out of their included meal ahead of a flight.