Vote for the best ideas!

1

Smaller set of spice mix

Suggested by Christian

Smaller set of spice mix

Suggested by Christian

Separate the salt and pepper from the rest of the table set. Way too often it's just thrown away.

1

Closer crew accommodations

Suggested by Oliver Bredenberg

Closer crew accommodations

Suggested by Oliver Bredenberg

Arrange crew accommodations closer to airports to reduce transportation emission

2

Less waste of food

Suggested by Allan Feldt

Less waste of food

Suggested by Allan Feldt

No butter standard on the tray - Served with bread only. No sugar nor milk standard on the tray - Served together with tea/coffee only. Salt and Pepper - Ask to get!

1

Reduce the amount of items on meal trays.

Suggested by Sawyer

Reduce the amount of items on meal trays.

Suggested by Sawyer

Reduce the amount of items on meal trays. Stock to the main and a piece of bread or a salad. No need for all these extra individually wrapped items, dessert etc.

1

Finger food

Suggested by Paul Van Doninck

Finger food

Suggested by Paul Van Doninck

Finger food that's easy and clean to eat reduces the need for cutlery and packaging. That's less weight and packaging and opens up for fun, hearty snacks.

1

Selected green flights with 100% biofuel

Suggested by William

Selected green flights with 100% biofuel

Suggested by William

Launch selected green flight departures with bio ticket options only, giving double EB points and double conscious traveler steps to reward collective consciousness.