Vote for the best ideas!

1

Reduce the amount of items on meal trays.

Suggested by Sawyer

Reduce the amount of items on meal trays.

Suggested by Sawyer

Reduce the amount of items on meal trays. Stock to the main and a piece of bread or a salad. No need for all these extra individually wrapped items, dessert etc.

1

Waste reduction challenge

Suggested by Mhretab

Waste reduction challenge

Suggested by Mhretab

Waste reduction challenge: Launch an in-flight competition where the flight producing the least waste per passenger wins a sustainability award

1

Single tissue dispensers in lavatories. Save paper and avoid overfilled bins.

Suggested by Vidar Sigfred Calvin Josefsen

Single tissue dispensers in lavatories. Save paper and avoid overfilled bins.

Suggested by Vidar Sigfred Calvin Josefsen

Change the paper dispensers in the lavatories, often many tissues come at a time. Get single tissue dispensers. Save paper and avoid overfilled bins that looks untidy.

1

Biofuel from leftovers

Suggested by Anders Stamneshagen

Biofuel from leftovers

Suggested by Anders Stamneshagen

Use the food leftovers from each flight to make more biofuel

1

SAF pool

Suggested by Niklas Ruottu

SAF pool

Suggested by Niklas Ruottu

Work together with other airlines/partners to pool up purchases of Sustainable Aviation Fuel.

26

Sustainable food service and drink packaging

Suggested by Wes & 9 Others

Sustainable food service and drink packaging

Suggested by Wes & 9 Others

Encourage food suppliers and distributors to use more sustainable and healthy packaging in the food that gets served.