Edible cutlery
Suggested by Frede & 3 Others
Suggested by Frede & 3 Others
Suggested by Frede & 3 Others
Switching to edible cutlery on SAS reduces waste and offers a unique, eco-friendly experience, enhancing meals while benefiting the environment.
Suggested by Joe
Suggested by Joe
Dedicated recycling bins in galley/ head for passengers to use during non-service times
Suggested by Roger Birkelund & 8 Others
Suggested by Roger Birkelund & 8 Others
Give more options to buy Sustainable Aviation Fuel in booking process for members to gain more EuroBonus points.
Suggested by Nils & 13 Others
Suggested by Nils & 13 Others
More efficient engines using sustainable aviation fuels combined with optimised flight paths and reduced taxiing time. Only use digital tickets.
Suggested by Michael Markus Wycisk & 2 Others
Suggested by Michael Markus Wycisk & 2 Others
Possibility to book and pay a trip with a certain mileage accrual, tell SAS that you do not want to fly the trip and receive the miles and segments even without flying.
Suggested by Fredrik Staxäng
Suggested by Fredrik Staxäng
Long time ago SAS had a shared limousine service in Sweden. For a resonable price, a stretched Volvo picked you up, and a few more passengers.