Change ways of de-icing
Suggested by Diis Amelia Sigurdsen
Suggested by Diis Amelia Sigurdsen
Suggested by Diis Amelia Sigurdsen
Drive industry to find alternatives to de-icing with chemicals.
Suggested by Christian & 1 Others
Suggested by Christian & 1 Others
Serve sustainably grown coffee and tea on all flights from farms that are certified as carbon offset due to their farming practices
Suggested by Thomas Aaleskjaer
Suggested by Thomas Aaleskjaer
For every mile the aircraft flies overseas, SAS commits to a certain amount of plastic being removed from that ocean.
Suggested by Ulf Stigen
Suggested by Ulf Stigen
Ask EBG/EBD members for sustainability suggestions onboard or via app. Create a «Green Team» of loyal customers.
Suggested by Fredrik Olsson
Suggested by Fredrik Olsson
I would like to see when booking every flights average flight booking. I prefer to support and book flights that are as fully booked as possible to minimize my footprint.
Suggested by Elin Kristiansen & 4 Others
Suggested by Elin Kristiansen & 4 Others
Do not carry tax-free goods on flights. Use as online service and if necessary in partnership with partners allowing pick-up at airports.