Vote for the best ideas!

1

In-Flight Planting Kits

Suggested by Nader El Hage

In-Flight Planting Kits

Suggested by Nader El Hage

Let passengers plant biodegradable seeds after their flight, supporting sustainability. Enhancing environmental responsibility and passenger engagement.

31

Grab and go instead of on plane food and drinks

Suggested by Vetle & 3 Others

Grab and go instead of on plane food and drinks

Suggested by Vetle & 3 Others

Stop serving food/snacks/drinks on the shortest flights and instead implement grab and go lounges. Saves weight and can give customers greater choice.

1

Save paper and de-crease spread of bacteria ie Covid for passengers when flying

Suggested by Thomas S

Save paper and de-crease spread of bacteria ie Covid for passengers when flying

Suggested by Thomas S

Automatic opening of trash-lid on planes with hand gesture above it. Saves excess use of papertowels and bonus: increases hygiene and bacteria spread

1

Ground structural simplicity eases chosen Biofuel topup.

Suggested by Eimund Dahle

Ground structural simplicity eases chosen Biofuel topup.

Suggested by Eimund Dahle

More efficient and simple airports generates lower airport taxes. Upside, overall cost WITH Biofuel ticketing acceptable.

1

Less packaging

Suggested by B & 6 Others

Less packaging

Suggested by B & 6 Others

Use larger packages for the most consumed drinks, instead of handing out endless amounts of cans (less garbage, less weight on board) .

137

Eurobonus points for vegetarian food

Suggested by Max Doherty & 3 Others

Eurobonus points for vegetarian food

Suggested by Max Doherty & 3 Others

Offer Eurobonus points to passengers who order vegetarian/vegan food in advance