Veggie first airline
Suggested by Johanna
Vote for the best ideas!
1
Veggie first airline
Suggested by Johanna
Veggie first airline should be implemented. Not only for Sustainability reason, also to meet the modern traveler expectations
65
Mileage runs without actually flying
Suggested by Michael Markus Wycisk & 2 Others
Mileage runs without actually flying
Suggested by Michael Markus Wycisk & 2 Others
Possibility to book and pay a trip with a certain mileage accrual, tell SAS that you do not want to fly the trip and receive the miles and segments even without flying.
8
Sustainable cabin materials and onboard items
Suggested by Leo & 4 Others
Sustainable cabin materials and onboard items
Suggested by Leo & 4 Others
Develop lightweight, recyclable cabin materials and onboard items to reduce aircraft weight and waste.
1
“SAS Pea Pod”
Suggested by Anders L & 1 Others
“SAS Pea Pod”
Suggested by Anders L & 1 Others
Urban farming/green house/open oasis at CPH. Be the first to serve “hub grown” veggies in the sky.
1
Implement a carbon-neutral booking option.
Suggested by Linda Yeo
Implement a carbon-neutral booking option.
Suggested by Linda Yeo
Introduce an option during the booking process for passengers to offset their carbon footprint by contributing to environmental projects, with SAS matching portion of it.
1
Reusable water bottles
Suggested by David Hansford & 1 Others
Reusable water bottles
Suggested by David Hansford & 1 Others
Offer pre-filled reusable water bottles and collect them in before landing
