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31

Grab and go instead of on plane food and drinks

Suggested by Vetle & 3 Others

Grab and go instead of on plane food and drinks

Suggested by Vetle & 3 Others

Stop serving food/snacks/drinks on the shortest flights and instead implement grab and go lounges. Saves weight and can give customers greater choice.

14

Zero food waste on flights

Suggested by Elias Iversen & 6 Others

Zero food waste on flights

Suggested by Elias Iversen & 6 Others

Donate unused food and beverages after flights and try to get closer to zero food waste.

31

Option to remove luggage when booking

Suggested by Magnus Klepp & 4 Others

Option to remove luggage when booking

Suggested by Magnus Klepp & 4 Others

Option to remove included luggage when booking. This will help SAS to predict load and be more efficient.

29

Amenity kits on demand

Suggested by Oskar Schönborg & 6 Others

Amenity kits on demand

Suggested by Oskar Schönborg & 6 Others

In Plus and Business on long haul - hand out amenity kits by request instead of placing them on all seats.

137

Eurobonus points for vegetarian food

Suggested by Max Doherty & 3 Others

Eurobonus points for vegetarian food

Suggested by Max Doherty & 3 Others

Offer Eurobonus points to passengers who order vegetarian/vegan food in advance

1

Standardized suitcase measurements for saving space

Suggested by Johannes N. Svensøy & 2 Others

Standardized suitcase measurements for saving space

Suggested by Johannes N. Svensøy & 2 Others

Encouraging standardized suitcase measurements and/or using AI to plan and stack luggage for saving space and even out the plane in regards to weight.