Zero food waste on flights
Suggested by Elias Iversen & 6 Others
Suggested by Elias Iversen & 6 Others
Suggested by Elias Iversen & 6 Others
Donate unused food and beverages after flights and try to get closer to zero food waste.
Suggested by Erik Berefelt & 2 Others
Suggested by Erik Berefelt & 2 Others
On your flights, start sharing how much of that flight is powered by biofuel purchased by customers flying.
Suggested by Frede & 3 Others
Suggested by Frede & 3 Others
Switching to edible cutlery on SAS reduces waste and offers a unique, eco-friendly experience, enhancing meals while benefiting the environment.
Suggested by Sindre Grotle & 6 Others
Suggested by Sindre Grotle & 6 Others
Free reebooking to earlier flight when avilable. Result in filling up seats, and making it more likely to fill up seats on later flights
Suggested by William
Suggested by William
Launch selected green flight departures with bio ticket options only, giving double EB points and double conscious traveler steps to reward collective consciousness.
Suggested by Oskar Broberg & 4 Others
Suggested by Oskar Broberg & 4 Others
For flights with a lot of empty seats, open more award seats short time before departure.