Vote for the best ideas!

1

Future advancements in tech will further support sustainable catering.

Suggested by Tommy

Future advancements in tech will further support sustainable catering.

Suggested by Tommy

Innovations such as 3D food printing, which can create meals with precise portions and minimal waste.

1

Offer multi-flight passes with prebooking conditions to better predict capacity

Suggested by Gabriel Tse

Offer multi-flight passes with prebooking conditions to better predict capacity

Suggested by Gabriel Tse

Offer multi-flight passes with prebooking conditions to better predict capacity

1

Veggie first airline

Suggested by Johanna

Veggie first airline

Suggested by Johanna

Veggie first airline should be implemented. Not only for Sustainability reason, also to meet the modern traveler expectations

1

Reduce cup size

Suggested by Kjetil Lund Hansen & 1 Others

Reduce cup size

Suggested by Kjetil Lund Hansen & 1 Others

Reduce cup size with 5-10%, and stop giving napkins as a default

1

Eco-friendly travel package deals

Suggested by Simon Tikkanen Jönn & 1 Others

Eco-friendly travel package deals

Suggested by Simon Tikkanen Jönn & 1 Others

Experience luxurious, eco-friendly travel by flying with sustainable fuel, earning rewards, and enjoying green packages with certified transport and hotels.

1

A more conscious airline policy through and through

Suggested by Sjur Dagsland & 1 Others

A more conscious airline policy through and through

Suggested by Sjur Dagsland & 1 Others

More conscious food options and more conscious choices regarding vendors and their ethic and sustainable choices during production of the goods and choice of labour