Introduce flexible tickets, where the flight is selected based on availability t
Suggested by Marius Mårnes Mathiesen
Vote for the best ideas!
1
Introduce flexible tickets, where the flight is selected based on availability t
Suggested by Marius Mårnes Mathiesen
When I am flexible for when to fly, I would be open to SAS selecting the actual flight, getting to fewer, fuller flights.
2
For meals, have condiments provided by request, and not automatically given out.
Suggested by Julie Igo
For meals, have condiments provided by request, and not automatically given out.
Suggested by Julie Igo
For meals, have condiments provided by request, and not automatically given to passengers. So many food items are unnecessarily thrown away.
1
Biofuel from leftovers
Suggested by Anders Stamneshagen
Biofuel from leftovers
Suggested by Anders Stamneshagen
Use the food leftovers from each flight to make more biofuel
1
Maximize cup usage
Suggested by Arto Dahl
Maximize cup usage
Suggested by Arto Dahl
In M class on Intercontinental flights reduce the usage of plastics, ask the passenger to keep their glass for the entire flight before collecting it for recycling.
1
Reduce the amount of items on meal trays.
Suggested by Sawyer
Reduce the amount of items on meal trays.
Suggested by Sawyer
Reduce the amount of items on meal trays. Stock to the main and a piece of bread or a salad. No need for all these extra individually wrapped items, dessert etc.
1
Stand up
Suggested by Dennis Nordström & 2 Others
Stand up
Suggested by Dennis Nordström & 2 Others
Stand up seats for shorter flights.
