Data-Driven Meals
Suggested by Jan-Arve Nygård & 2 Others
Suggested by Jan-Arve Nygård & 2 Others
Suggested by Jan-Arve Nygård & 2 Others
Collecting data on past meal choices and preferences in combination with more sustainable meal offerings (plant/local) in a smart and sustainable packaging.
Suggested by Annik Fet
Suggested by Annik Fet
Change your business model to focus on sustainability footprints for your «procts», do an holistic approav from a systemic and life cycle approach, make it comparable
Suggested by Karl Kristoffer Hedman & 22 Others
Suggested by Karl Kristoffer Hedman & 22 Others
Discount on available seats if booked 5 hours before departure to fill up empty seats
Suggested by Stig Viste & 2 Others
Suggested by Stig Viste & 2 Others
Option to sort by emission when booking flights
Suggested by Per Nordenbrink
Suggested by Per Nordenbrink
Abolish Plus and have just one class on domestic flights like back in the day. Use free placements onboard.
Suggested by Kristian Kristiansen & 1 Others
Suggested by Kristian Kristiansen & 1 Others
Expand conscious traveler so that every 10 steps gives 5000 level and bonus points. Not only once a year. This will engage more people to engage in the program.