Replace plastic and cardboard with reusable glass and porcelain
Suggested by Henrik & 65 Others
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Replace plastic and cardboard with reusable glass and porcelain
Suggested by Henrik & 65 Others
Eliminate single-use plastics and cardboard, use reusable porcelain, cutlery and glasses for on-board service instead.
10
Edible cutlery
Suggested by Frede & 3 Others
Edible cutlery
Suggested by Frede & 3 Others
Switching to edible cutlery on SAS reduces waste and offers a unique, eco-friendly experience, enhancing meals while benefiting the environment.
10
Convert to electric propulsion
Suggested by Ivar Aune & 2 Others
Convert to electric propulsion
Suggested by Ivar Aune & 2 Others
Convert all your aircraft to electric propulsion using Norwegian engine developer SiriNor's electric jet engines, eliminating emissions and advancing sustainable aviation.
1
Offsets
Suggested by Jonas Samuelsen
Offsets
Suggested by Jonas Samuelsen
Implement the potential to offset carbon footprint by CDR technologies like enhanced rock weathering;
1
100% ecological wine airline
Suggested by Mikko
100% ecological wine airline
Suggested by Mikko
Serve only ecological wine/champagne including long-haul business class no exceptions, brand SAS as world's first 100% ecological wine airline.
1
Donate Eurobonuspoints when booking a flight
Suggested by Henrik H
Donate Eurobonuspoints when booking a flight
Suggested by Henrik H
Instead of "I don't want to earn any points on this trip", make the customer choose between earning points or donating points to charity
