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2

Biodegradable plastic for all in-flight service items

Suggested by Thomas Ytreland Børdal & 3 Others

Biodegradable plastic for all in-flight service items

Suggested by Thomas Ytreland Børdal & 3 Others

Implement biodegradable plastics for in-flight service items and packaging to reduce waste and promote sustainable air travel practices.

3

Recycle stations

Suggested by Erik Vesterberg & 9 Others

Recycle stations

Suggested by Erik Vesterberg & 9 Others

Make it possible to recycle (plastic, Pet and paper) on the flight and directly after landing.

1

Circular food supply chain

Suggested by John H

Circular food supply chain

Suggested by John H

Collect food waste separately, return as food for the animal farms supplying the meals, creating a true circular supply chain.

1

Implement sharkskin technology on all aircraft

Suggested by DC & 2 Others

Implement sharkskin technology on all aircraft

Suggested by DC & 2 Others

Implement sharkskin technology or (my own) coating to reduce air resistance and micro-drag from the fuselage.

3

Leftover food SAS

Suggested by Allan Bek Shohani

Leftover food SAS

Suggested by Allan Bek Shohani

SAS should encourage the last lounge guests to take leftover food, minimizing waste and promoting sustainability in their lounges.

1

Veggie first airline

Suggested by Johanna

Veggie first airline

Suggested by Johanna

Veggie first airline should be implemented. Not only for Sustainability reason, also to meet the modern traveler expectations