No food service on short flights
Suggested by Alexander Bakke & 10 Others
Suggested by Alexander Bakke & 10 Others
Suggested by Alexander Bakke & 10 Others
Drop food and snack service on all domestic flights (<1 hour), only coffee, tea and water. Both plus and go
Suggested by Tushar Kalra
Suggested by Tushar Kalra
Collaborating with local governments to create urban air mobility solutions, such as electric air taxis for short-haul trips, can reduce the reliance on traditional trans
Suggested by Rustam Mehmandarov & 16 Others
Suggested by Rustam Mehmandarov & 16 Others
More level points to trips that are more sustainable and have less legs and layovers to promote more direct travel.
Suggested by Michael & 1 Others
Suggested by Michael & 1 Others
Offer milk/oat milk from a single container, eliminating waste from individual packets.
Suggested by Thomas Aaleskjaer
Suggested by Thomas Aaleskjaer
For every mile the aircraft flies overseas, SAS commits to a certain amount of plastic being removed from that ocean.
Suggested by Mikko
Suggested by Mikko
Serve only ecological wine/champagne including long-haul business class no exceptions, brand SAS as world's first 100% ecological wine airline.