Menus on monitor when available
Suggested by Johansson & 10 Others
Suggested by Johansson & 10 Others
Suggested by Johansson & 10 Others
Stop Printing menus for biz class, make them available on the monitor.
Suggested by Liv-Randi
Suggested by Liv-Randi
Send electronic ticket together with general flight information when sending e-mails to customers. This will cut the sent e-mail number and reduse server energy usage.
Suggested by Leo & 4 Others
Suggested by Leo & 4 Others
Develop lightweight, recyclable cabin materials and onboard items to reduce aircraft weight and waste.
Suggested by Nima Afrasiabi
Suggested by Nima Afrasiabi
Track meal consumption on connecting flights to adjust service timing, avoiding back-to-back meals for better passenger comfort.
Suggested by Thomas Aaleskjaer
Suggested by Thomas Aaleskjaer
For every mile the aircraft flies overseas, SAS commits to a certain amount of plastic being removed from that ocean.
Suggested by Ann Elin
Suggested by Ann Elin
Cut the knives and fork in the breakfast box, we only need spoon for yoghurt. There's no need for one glass per item