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13

No disposable cutlery

Suggested by Julie Nielsen & 3 Others

No disposable cutlery

Suggested by Julie Nielsen & 3 Others

Use real cutlery as disposable cutlery is not sustainable, not even wood.

8

Travellers bring their own coffee / tea cup

Suggested by Gunvor Nygård & 10 Others

Travellers bring their own coffee / tea cup

Suggested by Gunvor Nygård & 10 Others

Invite all travellers to bring their own coffee cup.

1

SAF pool

Suggested by Niklas Ruottu

SAF pool

Suggested by Niklas Ruottu

Work together with other airlines/partners to pool up purchases of Sustainable Aviation Fuel.

2

Keep Plus on european flights

Suggested by Per Nordenbrink & 2 Others

Keep Plus on european flights

Suggested by Per Nordenbrink & 2 Others

Do not introduce Business class on intra-european flights. Plus is fair enough and very valuable for short flights and have a human price (like Norwegian and Ryanair).

2

Digital RFID bagtag

Suggested by Martin Månsson & 3 Others

Digital RFID bagtag

Suggested by Martin Månsson & 3 Others

Digital, reusable RFID bagtag instead of paper stickers.

7

Data-Driven Meals

Suggested by Jan-Arve Nygård & 2 Others

Data-Driven Meals

Suggested by Jan-Arve Nygård & 2 Others

Collecting data on past meal choices and preferences in combination with more sustainable meal offerings (plant/local) in a smart and sustainable packaging.