Future advancements in tech will further support sustainable catering.
Suggested by Tommy
Suggested by Tommy
Suggested by Tommy
Innovations such as 3D food printing, which can create meals with precise portions and minimal waste.
Suggested by Rikard Nordlund
Suggested by Rikard Nordlund
Introduce zero-waste snack box for kids, with healthy snacks packaged in compostable materials. Could include fresh fruit, reusable cutlery, and info about reducing waste
Suggested by Sjur Dagsland & 1 Others
Suggested by Sjur Dagsland & 1 Others
More conscious food options and more conscious choices regarding vendors and their ethic and sustainable choices during production of the goods and choice of labour
Suggested by Gustav
Suggested by Gustav
Use powder soap instead of liquid soap in all lavatories, powder soap is much lighter thus reducing wieght.
Suggested by Klavs Beldring & 1 Others
Suggested by Klavs Beldring & 1 Others
Sometimes we don't need the cream and toothbrush; sometimes a pair of socks is sufficient. Being able to customize the amenity kits in advance reduces waste.
Suggested by Joe
Suggested by Joe
Dedicated recycling bins in galley/ head for passengers to use during non-service times