Ensure correct recycling of plastics by unwrapping meals and plastic protected crisp breads before handing to the customer.

Giving an incentive and getting more passengers to travel light should reduce aircraft loading and fuel consumption. Alternatively allow more cargo.

Meals included in the ticket fare are by default vegan (should be cheaper for SAS) and if meat dish is desired then it is a special order at an additional cost.

Offer an educational series during the flight about climate change and what passengers can do to help.

Incentivize sustainable behavior, e.g. a small reward for bringing your own coffee cup. This can also be sold by SAS in the Eurobonus store or in flight.

Re-install the Gate Lounges where we can have coffee/snacks pre-flight