Zero food waste on flights
Suggested by Elias Iversen & 6 Others
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14
Zero food waste on flights
Suggested by Elias Iversen & 6 Others
Donate unused food and beverages after flights and try to get closer to zero food waste.
2
Provide sustainable services
Suggested by Annik Fet
Provide sustainable services
Suggested by Annik Fet
Change your business model to focus on sustainability footprints for your «procts», do an holistic approav from a systemic and life cycle approach, make it comparable
4
Free coffee for those who bring reusable cups
Suggested by Kari Bjørnebøle Hass & 6 Others
Free coffee for those who bring reusable cups
Suggested by Kari Bjørnebøle Hass & 6 Others
Free coffee only for those who have reusable cups with them. Fee for paper cup or no paper cups at all.
1
Optimising fuel and green footprint
Suggested by John Vaage Karlsen
Optimising fuel and green footprint
Suggested by John Vaage Karlsen
Reduce taxi time,(for larger aircraft) continuous climb and decent, optimized flightpaths, implement greener lounges (green electric), more points for greener choices.
1
Carbon offset
Suggested by Erik Lundström
Carbon offset
Suggested by Erik Lundström
Always include carbon offset in the tickets.
1
Ice cubes
Suggested by Fergal O'Byrne
Ice cubes
Suggested by Fergal O'Byrne
Do not carry ice cubes - drinks are already cold.
