Hand out fewer plastic cups when serving drinks
Suggested by Jonas El Said & 29 Others
Suggested by Jonas El Said & 29 Others
Suggested by Jonas El Said & 29 Others
Stop handing out plastic cups for canned drinks such as sodas, beer, and water. Unless the passenger asks for it. Reduces the number of unused cups that are thrown away.
Suggested by Lars Weyer Andreassen
Suggested by Lars Weyer Andreassen
Only business class seats and prices in all planes
Suggested by Per Norberg
Suggested by Per Norberg
Build in feature with EB for status ladder climbed by paying for sustainable fuel, checking in with light luggage, opting for climate neuatral meals and EV taxi to plane
Suggested by Vetle & 3 Others
Suggested by Vetle & 3 Others
Stop serving food/snacks/drinks on the shortest flights and instead implement grab and go lounges. Saves weight and can give customers greater choice.
Suggested by Catharina Erlandsson
Suggested by Catharina Erlandsson
Let people on the plane as they are seated, start with A and F, then B and E, and then C and D at last.
Suggested by Kjetil Lund Hansen & 1 Others
Suggested by Kjetil Lund Hansen & 1 Others
Reduce cup size with 5-10%, and stop giving napkins as a default