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3

Recycle stations

Suggested by Erik Vesterberg & 9 Others

Recycle stations

Suggested by Erik Vesterberg & 9 Others

Make it possible to recycle (plastic, Pet and paper) on the flight and directly after landing.

2

Keep Plus on european flights

Suggested by Per Nordenbrink & 2 Others

Keep Plus on european flights

Suggested by Per Nordenbrink & 2 Others

Do not introduce Business class on intra-european flights. Plus is fair enough and very valuable for short flights and have a human price (like Norwegian and Ryanair).

8

Sustainable cabin materials and onboard items

Suggested by Leo & 4 Others

Sustainable cabin materials and onboard items

Suggested by Leo & 4 Others

Develop lightweight, recyclable cabin materials and onboard items to reduce aircraft weight and waste.

13

No disposable cutlery

Suggested by Julie Nielsen & 3 Others

No disposable cutlery

Suggested by Julie Nielsen & 3 Others

Use real cutlery as disposable cutlery is not sustainable, not even wood.

13

Minimum 50% bio-fuel for all SAS Business seats

Suggested by Thomas Haavik & 5 Others

Minimum 50% bio-fuel for all SAS Business seats

Suggested by Thomas Haavik & 5 Others

Include a minimum of 50% bio-fuel for all SAS Business seats. Market it as a part of business being reintroduced in Europe. A win-win, for both customers and airline.

1

Offer multi-flight passes with prebooking conditions to better predict capacity

Suggested by Gabriel Tse

Offer multi-flight passes with prebooking conditions to better predict capacity

Suggested by Gabriel Tse

Offer multi-flight passes with prebooking conditions to better predict capacity