Leftover food SAS
Suggested by Allan Bek Shohani
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3
Leftover food SAS
Suggested by Allan Bek Shohani
SAS should encourage the last lounge guests to take leftover food, minimizing waste and promoting sustainability in their lounges.
1
Sponsor renewable energy sources
Suggested by Andreas Harpøth
Sponsor renewable energy sources
Suggested by Andreas Harpøth
Sponsor projects that can help build renewable energy sources, like wind mills, solar panels. Additionaly work with selected airports on becoming carbon neutral
1
Smaller set of spice mix
Suggested by Christian
Smaller set of spice mix
Suggested by Christian
Separate the salt and pepper from the rest of the table set. Way too often it's just thrown away.
1
Optimized aircraft sizes
Suggested by Mats Jalk
Optimized aircraft sizes
Suggested by Mats Jalk
More variation in aircraft sizes = optimized cabin factor = less fuel consumption/passenger
1
Optimized flight plan with partner airlines
Suggested by Reid Hauke Tønnesen
Optimized flight plan with partner airlines
Suggested by Reid Hauke Tønnesen
Use modern IT to implement dynamic codesharing, providing an interline journey following an optimized flight plan, rather than a static agreement.
108
Extra points for meal opt-out
Suggested by Michael Markus Wycisk & 41 Others
Extra points for meal opt-out
Suggested by Michael Markus Wycisk & 41 Others
Issue extra bonus and level points to passengers who decide opt out of their included meal ahead of a flight.
