Biofuel from leftovers
Suggested by Anders Stamneshagen
Vote for the best ideas!
1
Biofuel from leftovers
Suggested by Anders Stamneshagen
Use the food leftovers from each flight to make more biofuel
31
Grab and go instead of on plane food and drinks
Suggested by Vetle & 3 Others
Grab and go instead of on plane food and drinks
Suggested by Vetle & 3 Others
Stop serving food/snacks/drinks on the shortest flights and instead implement grab and go lounges. Saves weight and can give customers greater choice.
31
Option to remove luggage when booking
Suggested by Magnus Klepp & 4 Others
Option to remove luggage when booking
Suggested by Magnus Klepp & 4 Others
Option to remove included luggage when booking. This will help SAS to predict load and be more efficient.
1
Spread the Word
Suggested by David Andersson
Spread the Word
Suggested by David Andersson
Tell the story on-board in the IFE to attract more companies that want to get involved and contribute!
1
Reduce contrails
Suggested by Julia
Reduce contrails
Suggested by Julia
Adjust flying height to reduce contrails
1
Future advancements in tech will further support sustainable catering.
Suggested by Tommy
Future advancements in tech will further support sustainable catering.
Suggested by Tommy
Innovations such as 3D food printing, which can create meals with precise portions and minimal waste.
