Biodegradable plastic for all in-flight service items
Suggested by Thomas Ytreland Børdal & 3 Others
Vote for the best ideas!
2
Biodegradable plastic for all in-flight service items
Suggested by Thomas Ytreland Børdal & 3 Others
Implement biodegradable plastics for in-flight service items and packaging to reduce waste and promote sustainable air travel practices.
1
Optimising fuel and green footprint
Suggested by John Vaage Karlsen
Optimising fuel and green footprint
Suggested by John Vaage Karlsen
Reduce taxi time,(for larger aircraft) continuous climb and decent, optimized flightpaths, implement greener lounges (green electric), more points for greener choices.
2
Seamless Meal Timing
Suggested by Nima Afrasiabi
Seamless Meal Timing
Suggested by Nima Afrasiabi
Track meal consumption on connecting flights to adjust service timing, avoiding back-to-back meals for better passenger comfort.
4
Not handing out napkins under every drink
Suggested by Hans Marius Skytte & 1 Others
Not handing out napkins under every drink
Suggested by Hans Marius Skytte & 1 Others
Not handing out napkins under every drink.
1
Green Team
Suggested by Ulf Stigen
Green Team
Suggested by Ulf Stigen
Ask EBG/EBD members for sustainability suggestions onboard or via app. Create a «Green Team» of loyal customers.
1
Minimal Comfort Flight Option
Suggested by Odin Heitmann & 1 Others
Minimal Comfort Flight Option
Suggested by Odin Heitmann & 1 Others
Introduce a "minimal comfort" seating class with basic amenities and reduced seat recline, allowing more passengers per flight and lowering per-person emissions.
