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2

Make all the meals gluten, nut and milk-free

Suggested by Cecilie

Make all the meals gluten, nut and milk-free

Suggested by Cecilie

If more people could eat the same food, there would be less food waste and more happy customers.

6

Better meal information

Suggested by Daniel Mikaeli Labriz

Better meal information

Suggested by Daniel Mikaeli Labriz

Include meal information as early as possible in-app.
This is good for people with allergies, so they abstain from it.

1

5000 level points on conscious traveler for EVERY 10 step.

Suggested by Kristian Kristiansen & 1 Others

5000 level points on conscious traveler for EVERY 10 step.

Suggested by Kristian Kristiansen & 1 Others

Expand conscious traveler so that every 10 steps gives 5000 level and bonus points. Not only once a year. This will engage more people to engage in the program.

1

Keep SAS Plus in Europe

Suggested by Eriks Sneiders

Keep SAS Plus in Europe

Suggested by Eriks Sneiders

Even if you have a few seats in business. The planes will be filled as usual while providing better service with almost no additional carbon footprint.

1

No more small cans/bottles

Suggested by Mathias Emil & 1 Others

No more small cans/bottles

Suggested by Mathias Emil & 1 Others

Use more big size bottles and not small cans/bottles

6

Change ways of de-icing

Suggested by Diis Amelia Sigurdsen

Change ways of de-icing

Suggested by Diis Amelia Sigurdsen

Drive industry to find alternatives to de-icing with chemicals.