Data-Driven Meals
Suggested by Jan-Arve Nygård & 2 Others
Suggested by Jan-Arve Nygård & 2 Others
Suggested by Jan-Arve Nygård & 2 Others
Collecting data on past meal choices and preferences in combination with more sustainable meal offerings (plant/local) in a smart and sustainable packaging.
Suggested by Johan Nielsen
Suggested by Johan Nielsen
Reuse condensation water on planes from ACs for use in toilets and other non-drinking water places.
Suggested by Vegard Gregersen
Suggested by Vegard Gregersen
Upgrade the lounge kitchen and and hire a chef to make the flight food on the airport instead of having it delivered to the airport
Suggested by Erik Lundström
Suggested by Erik Lundström
Always include carbon offset in the tickets.
Suggested by Victor Ghannad
Suggested by Victor Ghannad
Offer an educational series during the flight about climate change and what passengers can do to help.
Suggested by Fergal O'Byrne
Suggested by Fergal O'Byrne
Do not carry ice cubes - drinks are already cold.