Sell leftover SAS Plus meal boxes in SAS Go
Suggested by Jonas El Said & 8 Others
Suggested by Jonas El Said & 8 Others
Suggested by Jonas El Said & 8 Others
Sell leftover SAS Plus meal boxes in SAS Go. Reduces food waste, earns extra revenue and makes the folks in the back happy.
Suggested by Göran Nilsson
Suggested by Göran Nilsson
In a week/ some days before a flight, do sell “stand by tickets”, to a cost of approx. Euro 50 in Europa, Euro 200 intercontinental, , to increase the cabin factor.
Suggested by Annik Fet
Suggested by Annik Fet
Change your business model to focus on sustainability footprints for your «procts», do an holistic approav from a systemic and life cycle approach, make it comparable
Suggested by Sawyer
Suggested by Sawyer
Reduce the amount of items on meal trays. Stock to the main and a piece of bread or a salad. No need for all these extra individually wrapped items, dessert etc.
Suggested by Henrik H
Suggested by Henrik H
Instead of "I don't want to earn any points on this trip", make the customer choose between earning points or donating points to charity
Suggested by Geir Stian Sigurdsen & 7 Others
Suggested by Geir Stian Sigurdsen & 7 Others
Make an easy solution for choosing to skip meal on flights.