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13

No disposable cutlery

Suggested by Julie Nielsen & 3 Others

No disposable cutlery

Suggested by Julie Nielsen & 3 Others

Use real cutlery as disposable cutlery is not sustainable, not even wood.

1

Veggie first airline

Suggested by Johanna

Veggie first airline

Suggested by Johanna

Veggie first airline should be implemented. Not only for Sustainability reason, also to meet the modern traveler expectations

8

Replace amenity kits with baskets passengers can choose needed items from

Suggested by Gustav & 4 Others

Replace amenity kits with baskets passengers can choose needed items from

Suggested by Gustav & 4 Others

Get rid of distributed amenity kits in premium classes long-haul. Instead have baskets passengers can choose from. Will reduce waste and weight.

92

Free re-booking to a more efficient route

Suggested by Michael Markus Wycisk & 1 Others

Free re-booking to a more efficient route

Suggested by Michael Markus Wycisk & 1 Others

Allow free rebooking on the day of departure to a shorter route or a route with less stops when available, even in low booking classes and without status.

108

Extra points for meal opt-out

Suggested by Michael Markus Wycisk & 41 Others

Extra points for meal opt-out

Suggested by Michael Markus Wycisk & 41 Others

Issue extra bonus and level points to passengers who decide opt out of their included meal ahead of a flight.

1

Reduce business

Suggested by Christian Skeie

Reduce business

Suggested by Christian Skeie

Reduce business class