Menus on monitor when available
Suggested by Johansson & 10 Others
Vote for the best ideas!
2
Menus on monitor when available
Suggested by Johansson & 10 Others
Stop Printing menus for biz class, make them available on the monitor.
1
Cut cost and waste
Suggested by Ann Elin
Cut cost and waste
Suggested by Ann Elin
Cut the knives and fork in the breakfast box, we only need spoon for yoghurt. There's no need for one glass per item
9
Fewer daily flights but bigger modern planes on some routes
Suggested by Yannick Vanderlinden & 1 Others
Fewer daily flights but bigger modern planes on some routes
Suggested by Yannick Vanderlinden & 1 Others
Getting more passengers on a bigger modern planes on certain routes will lower the emitted carbon dioxide per passenger as well as optimize the use of flight crews.
1
Eco-friendly Sustainable Comfort Kit
Suggested by Naeem Saleem & 3 Others
Eco-friendly Sustainable Comfort Kit
Suggested by Naeem Saleem & 3 Others
Offer a ”Sustainable Comfort Kit” with eco-friendly amenities like reusable water bottles, organic snacks and bamboo sleep accessories
1
Maximize cup usage
Suggested by Arto Dahl
Maximize cup usage
Suggested by Arto Dahl
In M class on Intercontinental flights reduce the usage of plastics, ask the passenger to keep their glass for the entire flight before collecting it for recycling.
2
Make all the meals gluten, nut and milk-free
Suggested by Cecilie
Make all the meals gluten, nut and milk-free
Suggested by Cecilie
If more people could eat the same food, there would be less food waste and more happy customers.
