Edible cutlery
Suggested by Frede & 3 Others
Vote for the best ideas!
10
Edible cutlery
Suggested by Frede & 3 Others
Switching to edible cutlery on SAS reduces waste and offers a unique, eco-friendly experience, enhancing meals while benefiting the environment.
13
No disposable cutlery
Suggested by Julie Nielsen & 3 Others
No disposable cutlery
Suggested by Julie Nielsen & 3 Others
Use real cutlery as disposable cutlery is not sustainable, not even wood.
6
Less waiting time with engines on
Suggested by Olav Kihle & 1 Others
Less waiting time with engines on
Suggested by Olav Kihle & 1 Others
By reducing the time planes spend with engines idling on the ground, we can decrease fuel consumption and emissions.
1
Keep good customers
Suggested by Peter morell Hansen
Keep good customers
Suggested by Peter morell Hansen
Keep your good clients - minimum 10 years as gold member gives you gold for life. Not necessarily 10 years in a row. Now 18 years with 1 missing in the middle = no go
1
Quickstep when buying biofuel
Suggested by Elly Noergaard & 2 Others
Quickstep when buying biofuel
Suggested by Elly Noergaard & 2 Others
Let it be easy to take steps when buying bio-fuel.
2
Speed-up SkyTeam Integration
Suggested by Carl-Axel Eriksson
Speed-up SkyTeam Integration
Suggested by Carl-Axel Eriksson
Go for a fast integration of programs, joint schedules to increase cabin factors in the SkyTeam system - so passengers stays in SkyTeam which will also benefit SAS.
