The yearly KG allowance
Suggested by Julie Stamenic
Vote for the best ideas!
2
The yearly KG allowance
Suggested by Julie Stamenic
Granting a number of KG per year per passenger for onboard / checked-in luggage
31
Grab and go instead of on plane food and drinks
Suggested by Vetle & 3 Others
Grab and go instead of on plane food and drinks
Suggested by Vetle & 3 Others
Stop serving food/snacks/drinks on the shortest flights and instead implement grab and go lounges. Saves weight and can give customers greater choice.
13
Minimum 50% bio-fuel for all SAS Business seats
Suggested by Thomas Haavik & 5 Others
Minimum 50% bio-fuel for all SAS Business seats
Suggested by Thomas Haavik & 5 Others
Include a minimum of 50% bio-fuel for all SAS Business seats. Market it as a part of business being reintroduced in Europe. A win-win, for both customers and airline.
3
Train-plane multimodal tickets
Suggested by Jacob Berget & 13 Others
Train-plane multimodal tickets
Suggested by Jacob Berget & 13 Others
Make a “code-share” cooperation with train providers, to allow for booking a ticket from A to B with combined train-plane modality and same benefits as connecting flight
1
Circular food supply chain
Suggested by John H
Circular food supply chain
Suggested by John H
Collect food waste separately, return as food for the animal farms supplying the meals, creating a true circular supply chain.
3
Give the customers more insight in usage of biofuel
Suggested by Erik Berefelt & 2 Others
Give the customers more insight in usage of biofuel
Suggested by Erik Berefelt & 2 Others
On your flights, start sharing how much of that flight is powered by biofuel purchased by customers flying.
