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1

Limits

Suggested by Knut Eikeset

Limits

Suggested by Knut Eikeset

Introduce flying quotas, personal and for companies

9

Reusable coffee cups

Suggested by Bjørn-Petter Johannessen & 14 Others

Reusable coffee cups

Suggested by Bjørn-Petter Johannessen & 14 Others

Reusable coffee cups for take away coffee and in-flight.

2

Just one sickbag on each row

Suggested by Aud Jane S Stender

Just one sickbag on each row

Suggested by Aud Jane S Stender

Just one sickbag on each row, kept in the middle seat.

1

Local food

Suggested by Vegard Gregersen

Local food

Suggested by Vegard Gregersen

Upgrade the lounge kitchen and and hire a chef to make the flight food on the airport instead of having it delivered to the airport

1

Optimising fuel and green footprint

Suggested by John Vaage Karlsen

Optimising fuel and green footprint

Suggested by John Vaage Karlsen

Reduce taxi time,(for larger aircraft) continuous climb and decent, optimized flightpaths, implement greener lounges (green electric), more points for greener choices.

1

In flight ad from sustainable foundations

Suggested by Dan Steine

In flight ad from sustainable foundations

Suggested by Dan Steine

Add a page in the flight menu with ads from sustainable foundations